Ok, this was one of my best ideas in a long time. S’more cake!!! Really just a new assembly of existing recipe I have in the recipe box already. Flourless chocolate cake, marshmallow frosting, and toasted graham cracker crumbs. Deee-freaaking-LICIOUS.
- Butter City’s Flourless Chocolate cake x 8 eggs portion
- Marshmallow frosting x 1 egg white portion
- Toasted graham cracker crumbs, 1 cup
Bake in an 8″ or 9″ round cake pan lined with parchment paper. Scoop marshmallow frosting over slices of cake and sprinkle with graham cracker crumbs.