butter.city

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  • arizmendi currant scones

    Arizmendi bakery is one of my favorite bakeries ever. They make the best baked goods, fresh every day, affordable and huge. But the star of the place, in my humble opinion, is this currant scone. Luckily for me, Arizmendi has a sister co-op bakery, The Cheese Board, which has a cookbook published with this very Read more

  • buttermilk

    You need: Liquid measuring cup 1 T lemon juice scant 1 cup milk I have never purchased buttermilk from the store… because it only takes five minutes at home, and then there’s no scrambling to find recipes to finish up that last bit of buttermilk you have in the fridge. All it takes is two Read more

  • cinnaberry coffee cake

    When I first saw this recipe, not gonna lie, I was super overwhelmed. Three parts?? So many ingredients! I wasn’t sure if I was up for the task… but then I thought about the fluffy, moist, crunchy, amazing textures of coffee cake and I rolled up my sleeves and got out the butter. And let Read more

  • tiny flourless chocolate cake

    The main effect of this cake is to satisfy that chocolate cake craving we get around 9pm every night, without producing tempting leftovers that test our self control from the countertop for days afterwards. The side effect of this cake is to remind you (me) that baking is easy, available, and always worth it. This Read more

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