staples

Here’s what my pantry, fridge and freezer are always stocked with on a daily basis. (And some things that are common visitors.) Most items are for baking, but some are just ’cause.

In the cupboard:: Flour; Sugar, white granulated; Sugar, brown; Sugar, powdered; Baking soda; Baking powder; Vanilla extract; Cocoa powder, unsweetened; Chocolate chips (Ghirardelli); Chocolate block (Valrhona); Vegetable oil; Instant coffee; Olive oil; Cornstarch; Tapioca flour; Yeast; PAM; (Dried currants); (Dried cranberries)

In the fridge:: Butter (split between fridge and freezer); Eggs; Milk; Lemons; Heavy cream; (Cream cheese); (Sour cream); (Plain yogurt); (Parmesan); (Seasonal fruit)

In the spice drawer:: Salt; Pepper; Cinnamon; Ground ginger; Poppy seeds; Nutmeg; Allspice; Cayenne pepper; Cloves; (Fresh ginger)